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The slow-roasting and complex spice blending are already done. With our rich, chef-crafted tomato base, an authentic Mediterranean breakfast or dinner...
A striking crostini that layers the deep, nutty richness of sesame with our locally made Goan anchovy. Simple to assemble, generous...
GOAJARS’ take on the classic Eggs Benedict, where Goan Pão meets the Mediterranean pantry. Crispy butter-toasted Pão, Moroccan Aubergine, perfectly poached...
Testimonials
“I am a huge fan, and am absolutely hooked on Sigal Golan’s superb small-batch gourmet foods in a generally Moroccan Sephardic vein @ Goajars: labneh in zaatar, preserved lime paste, fabulously savoury pickled aubergine, and the only home-made marinated anchovies in India."
"I am delighted with Goajars, and was fortunate to find them . Authentic, delicious - with stringent quality control, this product feels alive and clean rather than the contrived gherkins floating around on the market and online . I am buying at least 5 jars every week for my personal use and I will continue to do so . It feels good to be supporting this honest and talented brand . If there was race they would win the medal."
"These are certainly the best Anchovies I ever had. Nice filets, nice color and very intensive taste!"
"First time I found homemade anchovies and I have to say it’s much more flavourful than store bought. I have used in dips and sandwiches, even my kids are taking without fuzz 😀 so healthy and delicious. Recommended!"