₹480.00
Smoky Harissa
Small Jar • Big Flavour
A premium Moroccan-inspired harissa made with Byadgi chillies and fewer than five carefully selected ingredients. Rich, smoky, mildly spicy, and preservative-free, it’s perfect for marinades, sauces, grilled meats, roasted vegetables, eggs, sandwiches, burgers, and Mediterranean recipes.
| Weight | 100 g |
|---|---|
| Shelf Life | 12 months |
| Storage | Cool and Dry |
| Ingredient | Vegan friendly |
| Packaging | No Gluten |
₹380.00
Product Description
This Moroccan-Inspired Chilli Paste, made with premium Byadgi chillies, is one of India’s most celebrated chilli varieties. Our Smoky Harissa is GOAJARS’ interpretation of traditional Moroccan harissa, a rich, aromatic chilli paste with a gentle smoky heat. We keep it simple, using fewer than five carefully chosen ingredients and no preservatives. The result is a vibrant, flavourful Moroccan-inspired chilli paste with just enough heat and plenty of depth. Use it as a marinade for grilled meats and vegetables, stir it into sauces and pasta, spoon it over eggs or roasted vegetables, or spread it onto sandwiches for an instant burst of flavour. It also makes a delicious base for dressings, dips and other everyday cooking. Moroccan Inspiration. Indian Chillies. Endless Possibilities.
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